With a delicious salted peanut butter centre and rich milk chocolate coating, these Montezuma’s peanut butter mini eggs are an ideal treat this Easter. This UK made delight is gluten free, suitable for vegetarians and comes in colourfully illustrated packaging.
Palm oil free
Milk Chocolate 51% (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin & Natural Flavouring: Vanilla), Peanut Paste 48% & Sea Salt.
For allergens see ingredients in bold. May contain traces of sesame seeds.
Store in a cool, dry place.
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Serving size: 15.00g
Contains 10 servings
|Per 100g||Per serving|
|of which saturates||19.00||2.85|
|of which sugars||38.00||5.70|
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About Montezumas Chocolates
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