Product Description
Made with oat milk this Salted Honeycomb Chocolate Egg Bar is super rich and creamy and a delicious vegan treat.
Suitable for vegans and vegetarians. Free from palm oil, gluten, dairy, soya, artificial flavours, colours, preservatives and plastic.
Made in the UK
Fully biodegradable card box, printed with vegetable-based inks and with home compostable wrapper
140g
Ingredients
Colombian Couverture Chocolate (cocoa mass, sugar, dried gluten-free oat powder, cocoa butter, dried rice powder, emulsifier: sunflower lecithin; vanilla extract), Honeycomb granules (4%) (sugar, glucose syrup, raising agent: sodium bicarbonate, rice flour), Sea Salt Flakes (<1%), Natural Flavouring (<1%). Cocoa Solids 46.5% minimum
Produced in a factory that also handles milk, soya, nuts, peanuts and wheat.
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Nutritional Information
| Per 100g | |
|---|---|
| Energy (kcal) | 536.00 |
| Fat (g) | 32.80 |
| of which saturates | 19.10 |
| Carbohydrate (g) | 56.69 |
| of which sugars | 37.30 |
| Fibre (g) | 0.00 |
| Protein (g) | 4.47 |
| Salt (g) | 0.160000 |
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Delivery
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