Chocolate Tree - Hazelnut Gianduja 40% Dairy Free Milk Chocolate - 80g
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The Gianduja is created by grinding heritage cacao with hazelnuts to create a smooth nutty chocolate alternative that was originally produced in the Piedmonte region of Northern Italy during Napoleonic times.
Please note: Dairy is used in the Chocolate Tree factory.
Cocoa content - 40%. Store in a cool, dry place.
Suitable for vegans and gluten free.
Winner of the British Gold at the International Chocolate Awards 2015.
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About Chocolate Tree
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