This delicious dairy free Easter egg is made from Moo Free’s organic, dairy free and Vegan alternative to milk chocolate in a factory that has only ever been used to make dairy free products. This Easter egg is perfect for vegans and kids or adults of any age who can't have dairy products for allergy reasons. Each easter egg comes with a choccy chum surprise!
Cocoa* 45% (cocoa butter, cocoa mass), raw cane sugar* 35%, rice powder* 20% (dried rice syrup*, rice starch*, rice flour*) emulsifier: sunflower lecithin*, natural flavouring.
Made in a factory that handles hazelnuts.
Store in a cool, dry place.
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Serving size: 55.00g
Contains 2 servings
|Per 100g||Per serving|
|of which saturates||23.60||12.98|
|of which sugars||33.70||18.54|
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