Delicious, artisan made hen sized chocolate eggs filled with rich, nutty praline. The eggs are made in the UK by master chocolatiers Montezuma’s, using the highest quality ingredients to create a decadent Easter treat for family, friends, or yourself! Flavours include Milk Chocolate with Orange & Hazelnut, Dark Chocolate with Almond, and White Chocolate with Peanut Butter.
Free from gluten, palm oil, colourings and GM ingredients.
Each egg weighs approximately 46g.
Milk chocolate 31% (sugar, cocoa mass, cocoa butter, whole milk powder, emulsifier: soya lecithin & natural flavouring: vanilla), white chocolate 24% (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin & natural flavouring: vanilla) dark chocolate 20% (sugar, cocoa mass, cocoa butter, emulsifer: soya lecithin & natural flavouring: vanilla) Almond praline 9% (almonds, cane sugar & cocoa butter) Hazelnut praline 9% (sugar, hazelnuts & emulsifier: soya lecithin) Peanut paste 7%, sea salt & natural flavouring: almond & orange.
For allergens, please see ingredients in bold May contain traces of nuts and sesame seeds.
Store in a cool, dry place.
Serving size: 46.00g
Contains 3 servings
|Per 100g||Per serving|
|of which saturates||19.00||8.74|
|of which sugars||41.00||18.86|
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About Montezumas Chocolates
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