Delicious dark chocolate mini eggs with a soft salted caramel centre. The Fairtrade chocolate Easter treats are made with cocoa from the Kuapa Kukoo co-operative in Ghana. Perfect for sharing with the family after Easter lunch, or use them for an Easter Egg hunt!
Free from gluten, wheat, soya, GM ingredients, palm oil, artificial preservatives, artificial colours. Made in Belgium. Packaged in foil and a non-recyclable plastic bag.
Dark Chocolate 60% (cocoa mass, sugar, cocoa butter), caramel filling 40% (glucose syrup, sugar, condensed whole milk with sugar, water, butter (milk), cream (milk), salt, cocoa butter, dried cream (milk), cocoa mass, whole milk powder, emulsifier: sunflower lecithin, vanilla).
Cocoa solids 70% minimum.
May contain gluten, nuts and soya.
Store in a cool, dry place.
|of which saturates||17.50|
|of which sugars||39.60|
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