Beechs are masters of their craft; creating mouth-watering chocolate treats for nearly a century. These delicious fondant crème eggs stand as proof of their skills; featuring a shell of sharp dark chocolate, complemented by a superb fondant crème filling. Every single egg in this box is made with a recipe that’s not only gluten-free, but also free from animal products – making it the perfect vegan-friendly gift this Easter. The recipe is also free from palm oil – contributing nothing towards the deforestation that irresponsible palm oil farming causes.
6 eggs in total
Suitable or vegetarians and vegans
Palm oil free
FSC certified recyclable packaging
Sugar, Cocoa Mass, Cocoa Butter, Invert Sugar, Glucose Syrup, Water, Humectant (Glycerine), Emulsifier (Soya Lecithin), Natural Vanilla Flavouring.
For allergens please see ingredients in bold. May contain milk and tree nuts.
Store in a cool, dry place.
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Serving size: 10.00g
Contains 6 servings
|Per 100g||Per serving|
|of which saturates||13.50||1.35|
|of which sugars||54.20||5.42|
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